Ingredients
- 2 tablespoons neutral oil or clarified butter (ghee)
- 1 large onion
- 3 tablespoons grated ginger
- 1 tablespoon grated garlic
- 2 tablespoons tomato paste
- 2 teaspoons garam masala
- 1/2 teaspoon chili powder
- 1 cup water
- 20 medium-to-large shrimp
- 1/4 cup plain yogurt
- Salt and pepper to taste
- Cooked rice for serving
Description
Serious Eats
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