Healthy and Delicious: White Bean Puree with Poached Eggs

Ingredients

  • 1/2 tablespoon vinegar
  • 1/2 tablespoon salt
  • 1 1/2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 19-ounce can cannellini beans, drained and rinsed
  • 6 tablespoons chicken broth, divided
  • Kosher salt
  • Freshly ground black pepper
  • 3 large eggs

Description

Serious Eats Favicon Serious Eats
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