Coconut Fish Curry Parcels

Ingredients

  • 1 garlic clove, chopped
  • 1 red onion, chopped
  • 5 cm/2-inches fresh Root galangal, chopped or 1/2 teasp Ground galangal
  • 2 tbsp chopped lemon grass or 2 teasp Ground lemon grass
  • teasp ground turmeric
  • 1 teasp paprika
  • 2 tbsp Sauce
  • 1 tbsp Sugar
  • teasp salt
  • 1 x 400g/14oz tin coconut milk
  • 450g/1 lb White Fillets, e.g. (Catfish, Sole, Orange Roughy)
  • 4-8 banana leaves (depending on size) or or 8 large Dark green cabbage Leaves

Description

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