Ingredients
- 2 eggs
- 1 cup milk
- 2 cups all-purpose flour
- 2 teaspoons salt
- 1 teaspoon cayenne pepper
- 4 U.S. farm-raised catfish fillets
- vegetable oil for deep frying
- 3 tablespoons butter, melted
- 12 shrimp, shelled and deveined
- teaspoon chopped garlic
- 12 strips (3x inch) of ham
- 1 tablespoon dry vermouth
- cup heavy cream
- 1 tablespoon chopped green onions
- 1 teaspoon lemon juice
- salt (to taste)
- dash of cayenne pepper
- parsley sprigs and lemon wedges
Description

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