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Ingredients

• 4 clove(s) garlic, chopped
• 2  carrots, cut into 3-in. pieces
• 1  onion, cut into wedges
• 1 piece(s) fresh ginger, thinly sliced
• 1 can(s) diced tomatoes, drained
• 1/2 cup(s) dry white wine
• 1/4 cup(s) sweet red cherry peppers, finely chopped
• 6 pound(s) boneless lamb shoulder, trimmed and cut into 2-in. pieces
• Kosher salt and pepper
• 1 can(s) white beans, rinsed
• Chopped flat-leaf parsley and crusty bread, for serving

Description

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Womans Day
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