Ingredients
- 2 cup(s) all-purpose flour
- 1.5 cup(s) sugar
- 3/4 cup(s) unsweetened cocoa
- 1 teaspoon(s) baking soda
- 1 teaspoon(s) baking powder
- 1/2 teaspoon(s) salt
- 3/4 cup(s) hot water
- 3/4 cup(s) low-fat buttermilk
- 1/2 cup(s) vegetable oil
- 3 large eggs
- 1 teaspoon(s) pure vanilla extract
- 1 pound(s) semisweet chocolate, finely chopped
- 1.5 cup(s) heavy or whipping cream
- 3 tablespoon(s) crème de menthe or 1 teaspoon peppermint extract
- 1 tablespoon(s) corn syrup
- 14 dark chocolate thin mint candies (such as After Eight)
- Candy canes
- Peppermint sticks
- Starlight mints
Description
Chocolate And Peppermint Is A Classic Holiday Combination, And When Paired Together In This Rich Cake, They Make A Delectably Festive Dessert.
Womans Day
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