Ingredients
- 4 navel oranges
- 2 cup(s) sugar
- 1/2 cup(s) semisweet chocolate chips
- 3/4 cup(s) shelled pistachios, unsalted
- 2 cup(s) all-purpose flour
- 1/2 cup(s) Dutch-processed cocoa powder
- 1 teaspoon(s) baking soda
- 1/4 teaspoon(s) salt
- 6 tablespoon(s) unsalted butter, softened
- 2 large eggs
- Fleur de sel, if desired
Description
Sweet Orange And A Light Dusting Of Fleur De Sel Bring Out A Deeper Chocolate Flavor In These Italian Holiday Cookies.

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