Ingredients
- 16 bay leaves, finely crushed (2 tsp)
- 1 tablespoon(s) paprika
- 2 teaspoon(s) celery seed
- 1 teaspoon(s) ground ginger
- 1/2 teaspoon(s) ground mustard
- 0.125 teaspoon(s) ground nutmeg
- Kosher salt
Description
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