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Ingredients

• 4 apples
• 4 cups fresh or frozen blackberries or blueberries
• 2 tsp. cornstarch
• 1/2 cup granulated sugar
• 3/4 cup all-purpose flour
• 3/4 cup firmly packed brown sugar
• 1 cup old-fashioned rolled oats
• 1/2 cup shredded dried coconut
• 1/2 cup chopped almonds
• 2 tsp. ground cinnamon
• 1/2 tsp. ground ginger
• 8 Tbs. (1 stick) unsalted butter, melted

Description

The Apples Will Remain Somewhat Firm After The Crumble Is Baked. If You Prefer Softer Apples, Cook Them In A Microwavable Dish For 7 Minutes Before Mixing With The Berries. The Crumble Mixture Can Be Made In Bulk To Have On Hand For Quick Baked Fruit Dess

Williams-Sonoma