Learn To Cook: Fresh Salsa

Ingredients

2 cups chopped tomatoes (or a combination of tomatoes and fresh peaches, nectarines, mangoes or grapes)
1/3 cup chopped yellow or white onion
2 tablespoons chopped cilantro
2 tablespoons lime juice
1 to 2 jalapeño or serrano peppers, stemmed, seeded and finely chopped
1/4 teaspoon sea salt

Description

Salsa Has Lots Of Advantages: It Seems Indulgent, But It's Actually A Healthy Choice, Fat Free And Loaded With Flavor And Vegetables. It's Inexpensive, Especially When The Ingredients Are Home Grown Or In Season. It's Versatile Because You Can Make It Hot

Wholefoods Favicon Wholefoods
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