Ingredients
- 3/4 cup milk (90° F. to 100° F.)
- 1 large egg
- 3 cups all-purpose flour
- 3 tablespoons granulated sugar
- 1/2 teaspoon salt
- 2 tablespoons NESTLÉ® TOLL HOUSE® Baking Cocoa
- 2 teaspoons active dry yeast
- 1/4 cup (1/2 stick) butter, softened
- 1/2 cup chunky peanut butter
- 1 cup (6 oz.) NESTLÉ® TOLL HOUSE® Milk Chocolate Morsels
- Milk Chocolate Icing (recipe follows)
Description
Caroline's Chocolate Rolls Are Perfect If You Love Chocolate. Try This Twist On The Classic Cinnamon Roll And You And Your Family Will Be Delighted By The Results. Tender Yeast Rolls Are Filled With Peanut Butter And NESTLÉ® TOLL HOUSE® Milk Chocolate
Very Best Baking
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