Login to Save Like

Ingredients

• 2 cm piece root ginger, peeled and roughly chopped
• 4 cloves garlic, roughly chopped
• 4 green chillies, or according to taste, roughly chopped
• 1 tsp cumin seeds
• 1 tsp coriander seeds
• 2 tbsp vegetable oil
• 2 onions, chopped
• 1 x 400 g can chopped tomatoes
• 1 tsp madras curry powder
• salt and black pepper
• 4 chicken breast fillets, cut into pieces
• 1 cauliflower, cut into florets
• 1 small bunches coriander, chopped
• 1 tsp garam masala

• 2 tbsp vegetable oil
• 2 onions, finely chopped
• 2 cloves garlic, finely chopped
• 1 tsp cumin seeds
• 3 cardamom pods, lightly crushed with the back of a spoon
• 1 small (5cm) cinnamon stick
• 250 g basmati rice
• chapattis, to serve (optional)

Description

Mounds Of Cumin Rice Accompany This Fragrant Curry From Home Cooks Angela Wilson And Sunny Mattu

UK TV