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Ingredients

• 250 g Greek yogurt
• 1 clove garlic, crushed
• 1 pinches salt

• 12 plum tomatoes
• 60 ml olive oil
• 30 ml balsamic vinegar
• 1 1/2 tsp harissa
• 2 tsp soft dark brown sugar

• 1 onion, finely chopped
• 60 ml olive oil
• 2 cloves garlic, crushed
• 175 g bulgur wheat
• 300 ml chicken or vegetable stock
• 300 g spinach, stalks removed
• 1 small bunches mint leaves, torn

• 2 onions, finely sliced
• 30 ml olive oil
• 1/2 tsp ground cinnamon
• 1/2 tbsp brown sugar
• 1/2 small lemon, juice only

Description

Diana Henry Serves A Delicious Vegetarian Main Course Layered With Home-made Yogurt Cheese And Chilli Roast Tomatoes

UK TV