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Ingredients

• 2 stalks lemongrass
• 2 cloves garlic, peeled
• 3 red chillies
• 5 cm ginger, peeled
• 4 thai lime leaves
• 1 limes, juice

• 500 g raw beetroot
• 2 tbsp vegetable oil
• 2 banana shallots, finely chopped
• 1 tsp cumin seeds
• 600 ml vegetable stock
• 400 ml coconut milk
• 1 pinches sea salt

• 1 tbsp fresh mint
• 1 tbsp coriander leaves
• 4 cm cucumber, chopped, deseeded

Description

Simon Rimmer Gives Beetroot An Exotic Spicy Kick With This Colourful Soup That Tastes As Good As It Looks

UK TV