Ingredients
- 50 g butter
- 40 g plain flour
- 600 ml milk
- 3 tbsp sherry
- 2 tsp wholegrain mustard
- 100 g mature cheddar cheese
- black pepper
- 300 g chicken, cooked
- 150 g thickly sliced ham, cut into strips
- 200 g broccoli florets, lightly cooked
- 50 g chopped mixed nuts
- 2 tbsp chopped parsley
Description
Sherry Adds A Delicious Flavour To A Tasty Bake In Mary Cadogan's Simple, Warming Recipe
UK TV
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