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Ingredients

• 2 pouches (7.06 ounces each) light water-packed tuna
• 1 cup chopped celery
• 1 cup frozen peas, thawed
• 3/4 cup mayonnaise
• 4 slices Swiss cheese, cut into 1/2-inch strips
• 1/4 cup minced fresh parsley
• 1/4 cup butter, melted
• 6 hoagie buns, split

Description

Find Recipes For Hot Tuna Heroes And Other Baked Fish Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Bowl, Combine The First Six Ingredients. Brush Butter Over Cut Sides Of Buns. Spoon Tuna Mixture Onto Bun Bottoms; Repl

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