Ingredients
- 2 pound boneless beef round steak (1 inch thick), cut into strips
- 2 tablespoons canola oil
- 1/2 cup tomato juice
- 1/2 cup ketchup
- 1/4 cup water
- 1/4 cup cider vinegar
- 2 tablespoons Worcestershire sauce
- 2 tablespoons brown sugar
- 2 teaspoons paprika
- 1 teaspoon salt
- 1 teaspoon ground mustard
- 1 garlic clove, minced
- 1/4 teaspoon chili powder
- 1/4 teaspoon pepper
- 4 teaspoons cornstarch
- 2 tablespoons cold water
- Hot cooked rice, optional
Description
Find Recipes For Barbecued Round Steak And Other Beef Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Skillet, Brown Beef In Oil Over Medium-high Heat; Drain. In A Small Bowl, Combine The Tomato Juice, Ketchup, Water, Vin

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