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Ingredients

• 1 tablespoon all-purpose flour
• 1/4 teaspoon lemon-pepper seasoning
• 2 tablespoons butter, melted
• 2 tablespoons heavy whipping cream
• 1 cup (4 ounces) shredded Swiss cheese
• 1 boneless pork loin roast (2 to 2-1/2 pounds), trimmed
• 6 ounces thinly sliced deli ham
• 1 teaspoon paprika
• 1/2 teaspoon each dried marjoram, oregano and basil
• CREAM SAUCE:
• 1 small onion, finely chopped
• 1 tablespoon butter
• 1 tablespoon cornstarch
• 1 cup heavy whipping cream
• 1/4 cup chicken broth
• 1 teaspoon sour cream
• Salt to taste

Description

Find Recipes For Cheese-Stuffed Pork Roast And Other Baked Ham Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Bowl, Combine The Flour, Lemon-pepper, Butter And Cream Until Smooth. Stir In The Cheese; Set Aside. Cut A Lengthwis

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