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Ingredients

• 3/4 cup dry bread crumbs
• 3 tablespoons grated Parmesan cheese
• 2 tablespoons chopped fresh parsley
• 1/2 teaspoon salt
• 1/4 teaspoon paprika
• 1/8 teaspoon each pepper, dried oregano and basil
• 6 fresh or frozen catfish fillets (3 to 5 ounces each)
• 1/2 cup butter, melted

Description

Find Recipes For Catfish Parmesan And Other Baked Fish Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Shallow Bowl, Combine The Bread Crumbs, Parmesan Cheese, Parsley And Seasonings. Dip Catfish In Butter, Then In Crumb Mixtur

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