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Ingredients

• 1/3 cup butter, melted
• 3 tablespoons orange juice
• 2 tablespoons lemon juice
• 2 teaspoons garlic powder
• 2 teaspoons ground ginger
• 1 to 2 teaspoons crushed red pepper flakes
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1-1/2 cups flaked coconut
• 1 cup dry bread crumbs
• 8 red snapper, bass or turbot fillets (6 ounces each)
• CHUTNEY SAUCE:
• 1/2 cup mayonnaise
• 1/4 cup mango chutney
• 1 tablespoon lemon juice
• 1 teaspoon curry powder

Description

Find Recipes For Zippy Coconut Baked Fish And Other Baked Fish Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Shallow Bowl, Combine The First Eight Ingredients. In Another Shallow Bowl, Combine Coconut And Bread Crumbs. Dip Fi

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