Italian Sausage Cacciatore
Ingredients
- 1/4 medium green or sweet yellow pepper, julienned
- 3 tablespoons chopped onion
- 1 garlic clove, minced
- 1-1/2 teaspoons Crisco Pure Olive Oil
- 1 Italian sausage link (about 1/4 pound), casing removed
- 1 cup canned diced tomatoes with juice
- 2/3 cup tomato juice
- 15 slices pepperoni, halved
- 1/4 teaspoon dried oregano
- 1/8 teaspoon dried basil
- Pepper to taste
- 1/3 cup sliced fresh mushrooms
- 1 tablespoon sliced ripe olives
- 2 tablespoons Romano or Parmesan cheese
- Hot cooked linguine or fettuccine
Description

Taste Of Home
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