Ingredients
- 2 cups sliced fresh mushrooms
- 4 teaspoons butter, divided
- 1/2 cup marsala wine or 1/4 cup white grape juice plus 1/4 cup reduced-sodium chicken broth
- 2 eggs, lightly beaten
- 2 tablespoons fat-free milk
- 3/4 cup dry bread crumbs
- 4 boneless skinless chicken breast halves (4 ounces each)
- 1 teaspoon minced fresh parsley
- 1/2 teaspoon salt
- 1/4 teaspoon garlic powder
- 1/4 teaspoon dried thyme
- 1/4 teaspoon pepper
- 2 slices Muenster cheese, halved
Description
Find Recipes For Muenster Mushroom Chicken And Other Boneless Chicken Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Nonstick Skillet Coated With Cooking Spray, Cook Mushrooms In 2 Teaspoons Butter Until Tender. Stir In

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