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Ingredients

• 2 tablespoons butter, divided
• 2 tablespoons canola oil, divided
• 1 package (30 ounces) frozen shredded hash brown potatoes, thawed
• 1 teaspoon salt, divided
• 1/4 teaspoon pepper, divided
• 1-1/2 cups (6 ounces) shredded Gruyere or Swiss cheese
• Minced fresh parsley

Description

Find Recipes For Swiss Potato Pancake And Other Cheese Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Nonstick Skillet, Melt 1 Tablespoon Butter With 1 Tablespoon Oil Over Medium-high Heat. Spread Half Of The Pota

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