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Ingredients

• 1/2 cup chicken broth
• 1/3 cup reduced-sodium soy sauce
• 1/4 cup white wine or additional chicken broth
• 2 garlic cloves, minced
• 1/4 teaspoon ground ginger
• 1/4 teaspoon pepper
• 1/8 teaspoon crushed red pepper flakes
• 3/4 pound boneless skinless chicken breasts, cut into strips
• 4 teaspoons canola oil, divided
• 2 cups broccoli florets
• 2 cups julienned carrots
• 2 cups shredded Chinese or napa cabbage
• 1 cup fresh or frozen snow peas, cut into 1-inch pieces
• 6 ounces spaghetti, broken
• 2 teaspoons cornstarch

Description

Taste Of Home