Ingredients
- 4 cups day-old white bread cubes
- 4 cups day-old whole wheat bread cubes
- 1/2 cup unsweetened pineapple or apple juice
- 1/2 cup golden raisins
- 1/2 teaspoon ground allspice or pumpkin pie spice
- 1/2 teaspoon molasses
- 2 cups chopped celery
- 1 cup chopped carrots
- 1 medium onion, chopped
- 3 garlic cloves, minced
- 2 tablespoons minced chives
- 2 tablespoons minced fresh parsley
- 2 tablespoons olive oil
- 2 tablespoon reduced-sodium soy sauce
- 1-1/4 cups chopped apple
- 1/4 cup unsalted sunflower kernels
- 1 teaspoon caraway seeds
- 1 egg
- 1/4 cup egg substitute
- 2 cups chicken broth
- 1 teaspoon dried marjoram
Description
Find Recipes For Raisin Vegetable Stuffing And Other Apple Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: Place Bread Cubes In A Single Layer On Two Ungreased Baking Sheets. Bake At 275° For 25-30 Minutes Or Until Pa

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