Navajo Tacos

Ingredients

  • 1 loaf frozen white bread dough, thawed

  • FILLING:
  • 1 pound ground beef
  • 1 pound hot bulk pork sausage
  • 1 envelope taco seasoning
  • 1 can (15 ounces) pinto beans, rinsed and drained
  • 1/2 cup water
  • Oil for deep-fat frying
  • Chopped tomato
  • Finely chopped onion
  • Shredded lettuce
  • Shredded cheddar cheese
  • Taco sauce

Description

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