Ingredients
- 1/2 cup butter
- 2 tablespoons olive oil
- 1 large onion, sliced
- 2 sprigs fresh thyme
- 4 fresh basil leaves
- 1 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- 2-1/2 pounds diced fresh ripe tomatoes
- 3 tablespoons tomato paste
- 1/4 cup all-purpose flour
- 3-3/4 cups chicken broth, divided
- 1 teaspoon sugar
- 1 cup heavy whipping cream
- CROUTONS:
- 8 slices day-old french or Italian bread
- 1 large garlic clove, sliced lengthwise
- 2 tablespoons olive oil
Description
Find Recipes For Garden-Fresh Tomato Soup And Other Baking Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Kettle, Heat Butter And Olive Oil Over Medium-high. Add Onions And Seasonings. Cook, Stirring Occasionally,

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