Ingredients
- 2 tubes (8 ounces each) refrigerated crescent rolls
- 1-1/2 pounds ground turkey
- 1/2 cup chopped onion
- 1/2 cup finely chopped carrot
- 1 teaspoon minced garlic
- 2 cups finely chopped cabbage
- 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
- 1/2 teaspoon dried thyme
- 1 cup (4 ounces) shredded part-skim mozzarella cheese
Description
Find Recipes For Turkey Cabbage Bake And Other Baked Turkey Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: Unroll One Tube Of Crescent Dough Into One Long Rectangle; Seal Seams And Perforations. Press Onto The Bottom Of A Greased 1

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