Ingredients
- 1/2 cup white vinegar
- 1 cup thinly sliced red onion
- 1 cup canned black beans, rinsed and drained
- 1/2 teaspoon ground cumin
- 1/4 cup fat-free mayonnaise
- 1 teaspoon finely chopped canned chipotle chile with sauce
- 1 tablespoon fresh lime juice
- 8 slices whole-grain bread
- 2/3 cup crumbled reduced-fat feta
- 1 medium avocado, thinly sliced
- 2 tablespoons fresh cilantro, chopped
- 1 tomato, cut into 8 slices
Description

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