Ingredients
- 1 1/2 pounds yellow tomatoes (about 6), diced
- 3/4 small red onion, diced
- 1 tomatillo, diced
- 1/4 diced red bell pepper
- 2 tablespoons freshly squeezed lime juice
- 1/4 cup freshly squeezed orange juice
- 2 tablespoons minced jalapeño pepper
- 1/2 teaspoons finely minced habanero pepper
Description

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter