Login to Save Like

Ingredients

• 2 cups all-purpose flour
• 3/4 cup unsweetened cocoa powder (not Dutch-process) plus additional for dusting
• 1 1 /4 teaspoons baking soda
• 3/4 teaspoon kosher salt
• 2 sticks unsalted butter, softened
• 1 1/2 cups packed dark brown sugar
• 2 large eggs
• 1 teaspoon pure vanilla extreact
• 1 1/3 cups room-temperature Guinness or other stout beer
• Lightly sweetened whipped cream
• For Caramel Sauce:
• 1 cup sugar
• 2 tablespoons water
• 1/3 cup Irish whisky such as Jameson or Bushmills
• 1/2 cup heavy cream
• 2 tablespoons unsalted butter

Description

Chocolate Guinness Cake With Irish Cream Caramel Sauce - The Huffington Post

Kitchen Daily