Ingredients
- PANCAKES:
- 2 cups all purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 2 tablespoons sugar
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 2 eggs, beaten
- 2 1/4 cups shaken buttermilk, plus more for loosening batter if necessary
- 2 tablespoons butter, melted and slightly cooled
- 1/2 cup chopped lightly toasted walnuts
- Melted butter for cooking pancakes
- MAPLE-CINNAMON BROWN BUTTER:
- 1 stick butter
- 1 cup maple syrup
- 1 teaspoon cinnamon
- 1/4 teaspoon salt
Description
Banana-Walnut Pancakes With Maple-Cinnamon Brown Butter - The Huffington Post

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