Ingredients
- 16 cup(s) air-popped popcorn
- 1/2 cup(s) salted roasted peanuts
- 1 cup(s) light brown sugar
- 1 stick(s) unsalted butter
- 3 tablespoon(s) agave nectar, see Note
- 2 tablespoon(s) light corn syrup
- 1/2 teaspoon(s) salt
- 1/4 teaspoon(s) baking soda
- 1 1/2 tablespoon(s) tequila
Description
Tequila-Spiked Caramel Corn - The Huffington Post
Kitchen Daily
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