Grilled Chicken Tacos

Ingredients

  • 1/2 cup Pace® Picante Sauce
  • 2 teaspoon lemon juice
  • 2 medium avocado , peeled, pitted and diced
  • 1 medium tomato , chopped (about 1 cup)
  • 2 green onion , sliced (about 1/4 cup)
  • 6 skinless, boneless chicken breast half (about 1 1/2 pounds)
  • 2 tablespoon vegetable oil
  • 12 flour tortilla (8-inch) , warmed
  • 3 ounce shredded Cheddar cheese (about 3/4 cup)
  • fresh cilantro leaves

Description

Grilled Chicken Tacos - The Huffington Post

Kitchen Daily Favicon Kitchen Daily
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