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Ingredients

• 3 large eggs, beaten
• 4 small shallots, peeled
• 3 cloves garlic, peeled
• 2 tablespoons whole almonds
• 2 small chile peppers, seeded and diced
• 2 tablespoons peanut or canola oil, divided
• 2 cups finely chopped or shredded vegetables, such as yellow bell pepper, cabbage and broccoli
• 2 tablespoons reduced-sodium soy sauce
• 2 tablespoons kecap manis (see Ingredient Note)
• 4 cups cooked and cooled brown rice
• 2 scallions, thinly sliced
• 1 medium tomato, sliced
• 1 small cucumber, sliced

Description

Nasi Goreng - The Huffington Post

Kitchen Daily