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Ingredients

• 1 can  (about 8 ounces) pineapple chunks
• 2 tbsp.  vegetable oil
• 1 lb.  skinless, boneless chicken breast, cut into cubes
• 3 stalks  celery, diagonally sliced (about 1 1/2 cups)
• 1   small red or green pepper, cut into 2-inch-long strips (about 1 cup)
• 1 can  (10 1/2 ounces) Campbell's® Chicken Gravy
• 1 tbsp.  soy sauce
• 1 tbsp.  packed brown sugar
• 4 cups  hot cooked regular long-grain white rice

Description

Ready In Less Than 45 Minutes, This Delectable Stir-fry Features Chicken, Pineapple, And Peppers To Make A Simple And Flavorful Dish.

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