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Ingredients

• 3 cups  Rice Krispies®
• 3 cups  bread flour
• 1 cup  whole wheat flour
• 1/3 cup  sugar
• 1 package  dry yeast
• 1 teaspoon  salt
• 1 tablespoon  pumpkin pie spice
• 1 cup  mashed pumpkin
• 2 tablespoons  vegetable oil
• 2   egg whites
• 3/4 cup  very warm water (120-130 degrees F)

Description

In Large Electric Mixer Bowl, Combine KELLOGG'S RICE KRISPIES Cereal, 1 Cup Of The Bread Flour, Whole Wheat Flour, Sugar, Yeast, Salt And Spice. Add Pumpkin, Oil, Egg Whites And Water. Beat On Medium Speed Until Smooth.Switch Beaters To Dough Hooks

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