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Ingredients

• 1/2 cup  unsalted butter
• 3   eggs
• 2-1/2 cups  all-purpose flour
• 1/2 cup  unsweetened cocoa powder or Dutch processed cocoa powder
• 1-1/2 tsp.  baking soda
• 1/4 tsp.  salt
• 1 cup  granulated sugar
• 1 cup  packed brown sugar
• 2 tsp.  vanilla
• 1 cup  buttermilk or sour milk (see note)
• 1/2 cup  boiling water
•   Whipped cream (optional)
•   Small whole strawberries and/or red raspberries (optional)

Description

This Cake Has So Much Chocolate Flavor That It Doesn't Need To Be Frosted. Just Top The Dessert With Whipped Cream And Fresh Berries.

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