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Ingredients

• 1/3 cup  butter
• 1/4 cup  packed brown sugar
• 1 cup  all-purpose flour
• 3 8-ounce packages  cream cheese, softened
• 3/4 cup  packed brown sugar
• 2 tablespoons  all-purpose flour
• 1 15-ounce can  pumpkin
• 1 teaspoon  vanilla
• 1/2 teaspoon  ground cinnamon
• 1/2 teaspoon  ground ginger
• 1/2 teaspoon  ground nutmeg
• 3   eggs
• 1 8-ounce carton  dairy sour cream
• 1 tablespoon  granulated sugar
•   Pecan halves (optional)
• 1/2 cup  granulated sugar
• 1/2 cup  chopped pecans

Description

Here's One Nutty Pumpkin Dessert You'll Want To Serve All Year Long--not Just For The Holidays.

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