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Ingredients

•   Nonstick cooking spray
• 3 cups  white unbleached bread flour or all-purpose flour
• 5 tablespoons  granulated sugar
• 1 tablespoon  Ener-G baking soda
• 1 tablespoon  Featherweight baking powder
• 1 large  egg
• 2 cups  lowfat buttermilk (with less than 130 mg sodium per 1 cup)*
• 1/4 cup  unsalted butter, melted
• 1/2 cup  dried currants
• 1/2 cup  seedless golden raisins, not packed
• 1 tablespoon  caraway seeds

Description

This Low-sodium Yeast Bread Has Dried Currants And Raisins. Enjoy It Toasted For Breakfast Or As A Side Dish For Soups And Salads.

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