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Ingredients

• 1 tbsp.  vegetable oil
• 1   boneless beef sirloin steak or beef top round steak, 3/4-inch thick (about 1 pound), cut into thin strips
• 1   medium onion, chopped (about 1/2 cup)
• 1 can  (10 3/4 ounces) Campbell's® Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or Healthy Request®)
• 1/2 tsp.  paprika
• 1/3 cup  sour cream or plain yogurt
• 4 cups  whole wheat or regular egg noodles, cooked and drained
•   Chopped fresh parsley

Description

Always A Family Favorite, This Classic Dish Of Quickly Sauteed Beef And Onion In A Creamy Mushroom Sauce Is Perfect Over Hot Cooked Noodles.

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