Ingredients
- 1 cup butter, softened
- 2 cups sugar
- 4 large eggs
- 1 cup sour cream
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 2 tablespoons natural unsweetened cocoa powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 4-ounce box German's sweet baking chocolate, melted and cooled
- 1 recipe Coconut-Pecan Frosting (Recipe follows.)
Description
Preheat Oven To 325 Degrees. Spray A 10-cup Fluted Cake Pan With Nonstick Cooking Spray With Flour.

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