Green Curry Shrimp

Ingredients

  • 1 cup  jasmine rice
  • 2 tablespoons  vegetable oil
  • 2 cloves  garlic, peeled and chopped
  • 1 tablespoon  prepared green curry paste (such as Thai Kitchen)
  • 1 can  (14 ounces) coconut milk
  • 1 cup  chicken broth
  • 1 tablespoon  fish sauce
  • 1 tablespoon  sugar
  • 1/2 pound  haricots verts (thin green beans) or regular green beans
  • 1 large  sweet red pepper, cored, seeded and thinly sliced
  • 1 cup  shredded carrots
  • 1-1/2 pounds  large shrimp, cleaned and deveined (about 24)
  •   Lime wedges and fresh basil, for garnish

Description

This Thai Recipe Proves That 30-minute Meals Have No Limits When It Comes To Bold Asian Flavors. The Shrimp, Green Beans, And Carrots Cook In A Green Curry And Coconut Milk Sauce And Are Served With Jasmine Rice.

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