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Ingredients

• 1/2 of a 15-ounce package (1 crust)  folded refrigerated unbaked piecrust
• 1-1/2 cups  thinly sliced, peeled cooking apples
• 3 tablespoons  water
• 1 teaspoon  lemon juice
• 1/4 cup  packed brown sugar
• 1 tablespoon  all-purpose flour
• 1/4 teaspoon  ground cinnamon
• Dash  ground allspice
• 1 tablespoon  margarine or butter
• 1 teaspoon  milk
• 1 teaspoon  granulated sugar
•   Vanilla ice cream (optional)

Description

Serve This Spiced Apple-filled Dessert Calzone With A Scoop Of Vanilla Ice Cream.

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