Ingredients
- 1/4 cup fresh basil leaves
- 1/4 cup extra virgin olive oil
- 1 to 2 teaspoons balsamic vinegar
- 1 tablespoon coarsely ground black pepper
- 16 ounces fresh mozzarella cheese
- Tomato slices (optional)
- Baguette slices or crackers
Description
Instead Of Using Fresh Mozzarella For This Appetizer, Try Another Fresh Soft Cheese, Such As Queso Fresco Or Feta.

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