Ingredients
- 1 lb. Smithfield Bacon, divided
- 1 (1 lb) loaf french bread, slice into 1/2-inch slices (you will need approximately 12 slices)
- 4 oz. cream cheese, softened
- 1 1/2 cups milk
- 1 cup heavy cream
- 1 teaspoon ground cinnamon
- 2 tablespoons orange zest
- Juice from one orange
- 8 eggs
- 8 tablespoons butter, melted
- 1/4 cup of maple syrup
- Confectioners' sugar for garnish
- Orange slices for garnish
Description
The Perfect Breakfast Dish To Make For Your Mom On Mother's Day Or Any Day.

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter