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Ingredients

• 3/4 cup  dried peaches, apricots, and/or apples (3 ounces)
• 2/3 cup  apple cider
• 1 cup  all-purpose flour
• 1 teaspoon  granulated sugar
• 1 teaspoon  baking powder
• 1/8 teaspoon  baking soda
• 1/8 teaspoon  salt
• 1/4 cup  shortening
• 1/3 to 1/2 cup  buttermilk
•   Water
• 2 tablespoons  shortening
•   Sifted powdered sugar

Description

These Tidy Fruit-filled Pastry Packets Are Terrific For Any Day Snacking Or Dessert. Make Ahead And Simply Reheat For A Warm And Toasty Treat.

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