Ingredients
- 2-1/2 cups tomato or vegetable juice
- 1 cup peeled, seeded and finely chopped fresh tomatoes
- 1/2 cup finely chopped celery
- 1/2 cup finely chopped cucumber
- 1/2 cup finely chopped green bell pepper
- 1/2 cup finely chopped green onion
- 3 tablespoons white wine vinegar
- 2 tablespoons olive oil
- 1 large clove garlic, minced
- 2 teaspoons finely chopped fresh flat-leaf parsley
- 1-1/2 teaspoons salt
- 1/2 teaspoon Worcestershire sauce
- 1/2 teaspoon freshly ground pepper
Description
This Classic No-cook Soup Is Easy To Make With The Help Of Prepared Tomato Juice, Combined With Chopped Celery, Green Pepper, Cucumber, And Garlic.

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