Ingredients
- 1-1/2 pounds beef sirloin steak, cut 1 inch thick, and/or skinless, boneless chicken breasts and/or thighs
- 1/2 cup barbecue sauce
- 1/4 cup water
- 2 to 4 cloves garlic, minced
- 2 tablespoons dried minced onion
- 2 tablespoons sugar
- 2 tablespoons steak sauce
- 2 tablespoons vinegar
- 2 tablespoons Worcestershire sauce
- 2 tablespoons cooking oil
- 1/2 teaspoon salt
- 2 medium onions, each cut into 8 wedges
- 10 to 12 medium fresh button mushrooms, stems removed
- 1 medium zucchini, halved and sliced 1/2 inch thick
- 1 large red or green sweet pepper, cut into 1-inch pieces
Description
Spice Up Purchased Barbecue Sauce To Quickly Make A Zesty Marinade For Your Next Cookout. Add The Marinated Beef To Skewers With Zucchini, Sweet Peppers, Onions, And Mushrooms. Delicious!

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