Beef And Vegetable Kabobs

Ingredients

  • 1-1/2 pounds  beef sirloin steak, cut 1 inch thick, and/or skinless, boneless chicken breasts and/or thighs
  • 1/2 cup  barbecue sauce
  • 1/4 cup  water
  • 2 to 4 cloves  garlic, minced
  • 2 tablespoons  dried minced onion
  • 2 tablespoons  sugar
  • 2 tablespoons  steak sauce
  • 2 tablespoons  vinegar
  • 2 tablespoons  Worcestershire sauce
  • 2 tablespoons  cooking oil
  • 1/2 teaspoon  salt
  • 2 medium  onions, each cut into 8 wedges
  • 10 to 12 medium  fresh button mushrooms, stems removed
  • 1 medium  zucchini, halved and sliced 1/2 inch thick
  • 1 large  red or green sweet pepper, cut into 1-inch pieces

Description

Spice Up Purchased Barbecue Sauce To Quickly Make A Zesty Marinade For Your Next Cookout. Add The Marinated Beef To Skewers With Zucchini, Sweet Peppers, Onions, And Mushrooms. Delicious!

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