Red-velvet Cupcakes

Ingredients

  • 1 cup  all-purpose flour
  • 3/4 cup  sugar
  • 1/4 cup  unsweetened natural cocoa powder
  • 1/2 teaspoon  baking soda
  • 1   large egg
  • 3/4 cup  vegetable oil
  • 1/2 cup  buttermilk
  • 1/2 teaspoon  white distilled vinegar
  • 1/2 teaspoon  vanilla extract
  • 1 1/2 teaspoons  red food coloring
  • 1   recipe Cream-Cheese Icing (Recipe follows.)
  •   Garnish: sliced almonds, cupcake crumbs

Description

Preheat Oven To 325 Degrees F. Line A 12-cup Muffin Pan With Paper Liners.

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